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LYCOPENE for a healthy heart and prevention of oncogenic diseases
Lycopene is the most powerful known natural
antioxidant, which is obtained from the special HLLS tomato sort. It
protects the organism from oncogenic diseases, has a positive effect on the
heart, blood pressure, prostate and skin. It cannot be absorbed by the
organism directly from food, unless thermally treated. The lycopene content
increases by thermal treatment of food, therefore tomato purée is richer in
lycopene than fresh tomato juice. The capsules also contain flaxseed oil,
which is an important source of essential fatty acids. Effects of LYCOPENE:
High lycopene content in blood is a guarantee of good health in general, not only cancer prevention. Lycopene can help protect against various types of inflammation in the body, such as gingival inflammation, and has strong antibacterial and antimycotic effects. The structure of lycopene is similar to the structure of beta-carotene, the well-known antioxidant, however its antioxidant effects are much stronger. Under laboratory conditions, lycopene demonstrates significant antioxidant effects.
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